Pressé Walnut Oil
Discover the exceptional benefits of Pressé – Pure by Nature Walnut Oil, and experience nature’s richness in every drop. Cold-pressed to preserve its powerful omega fatty acids, antioxidants, and vitamins B and E, it therefore nourishes both skin and hair while enhancing overall wellness. Moreover, it is ideal for culinary use, as it adds a gourmet touch to dishes while maintaining the natural purity and quality you can trust.
Discover the Benefits of Walnut Oil
Uncover the powerful qualities and uses of our pure walnut oil.
Nutrient-Rich Composition
Packed with omega fatty acids, vitamins B and E, and antioxidants.
Skin & Hair Nourishment
Enhances hydration and promotes healthy, glowing skin and hair.
Culinary Excellence
Adds a rich, nutty flavor to elevate your gourmet dishes.
Pure Cold-Pressed Quality
Ensures maximum purity and retention of natural nutrients.
Discover the Richness of Walnut Oil
Here we present vibrant visuals capturing the purity and natural benefits of our walnut oil.
Walnut Flakes
After gently extracting our cold-pressed walnut oil, the remaining walnut cake is carefully dried and naturally broken into walnut flakes. Rather than discarding this valuable by-product, we preserve it in its pure form — rich in plant protein, fiber, and natural minerals.
This thoughtful approach reflects our commitment to sustainability, zero waste, and full respect for nature.
What Are Walnut Flakes?
Walnut flakes are the cold-pressed walnut cake, lightly dried and coarsely milled. They retain part of the walnut’s natural oils, giving them a pleasant nutty aroma and a satisfying texture — making them versatile for both food and wellness uses.
Uses of Walnut Flakes
- Food & Nutrition:
Add to smoothies, yogurt, granola, energy balls, or baked goods for a natural protein and fiber boost. - Healthy Cooking:
Sprinkle over salads, oatmeal, or desserts for texture and mild walnut flavor. - Wellness & Skincare:
Finely ground flakes can be used as a natural exfoliant in scrubs or masks. - Sustainable Living:
A perfect example of upcycling — transforming every part of the walnut into value.
Benefits
- High in plant-based protein and dietary fiber
- Contains natural antioxidants
- Supports digestive health
- Naturally gluten-free
- Eco-conscious, zero-waste product